Marny’s Apple Crunch
Desserts
Marny
Ingredients
- 4 cups peeled, diced apples
- ½ cup white sugar
- 1 tsp cinnamon
- 1 cup brown sugar
- ½ cup butter
- ¾ cup oatmeal
- ¾ cup flour
Method
Fill 9” baking pan with apples.
Cover with white sugar and cinnamon. Mix brown sugar, butter, oatmeal and flour.
Press mixture over apples.
Bake at 350º for 20 minutes or until brown. Serve with whipped cream or ice cream.



