• 1 can black beans, rinsed and drained
• 1 can Shoepeg corn, rinsed and drained (or white corn)
• 1 small onion, chopped fine
• ½ yellow pepper, chopped fine
• 2 garlic cloves, chopped fine
• ¼ cup corn oil
• ¼ cup apple cider vinegar
• ¼ cup sugar
• 1 cup Feta cheese, crumbled

Mix all ingredients and refrigerate for at least 2 hours.

Serve with favorite tortilla chips.