Linda Ridgely’s Spinach Salad
Green Salads
Linda Ridgely

Ingredients

  • 1 cup oil
  • ½ cup sugar
  • ⅓ cup vinegar
  • 1 Tbsp poppy seeds
  • 1 tsp salt
  • 1 tsp dry mustard
  • 2 cups spinach
  • 3 cups lettuce
  • 1 - 2 mandarin oranges, sliced
  • red onion, cut in rings

Method

Place first 6 ingredients in blender for 30 seconds.

Pour on top of rest of ingredients.