• Chocolate ice cream (or ice cream of choice)
• 1 package of Oreo cookies
• 2 Tbsp melted butter
• 1 heavy whipped cream (8oz)
• 1 jar hot fudge

Crush Oreo cookies (in a food processor), and put in large bowl. Add melted butter, and stir all together. Place in bottom of pie pan, and place in freezer for about 10 to 15 minutes.

Soften ice cream, then place on top of crust. Place in freezer.

When ready to serve, add whipped cream, heat fudge and place on top of ice cream pie