• 1 cup sugar
• 5 cups flour
• 1 lb butter
• 4 eggs
• 1 can (14 oz) of sweet condensed milk
• 2 tsp cream of tartar
• ½ - 1 tsp baking soda
• 1 pkg of powdered sugar
• ½ cup or 1 stick melted margarine
• Milk to right consistency

Cream sugar and butter. Add eggs and milk, then flour, baking soda and cream of tartar. Make dough and put in refrigerator to get very cold. This makes a lot of dough (can cut in half and still have plenty).

Roll dough out as thin as possible. Make sure rolling pin and cutters have plenty of flour so it doesn’t stick. Bake at 400º for 6 minutes.

Ice with the following:

Combine in saucepan until smooth.

Add food coloring and decorate cookies.