Cindy Levine’s Basmati Rice
Carbs (Potatoes, Rice, Pasta)
Cindy Levine
Ingredients
- 1 can beef consume
- 1 can French onion soup
- 4 oz Portobello or shiitake mushrooms, sliced
- 1⅓ cups Basmati rice
- 1 stick melted butter
- 2 Tbsp grated parmesan cheese
Method
Mix all ingredients except cheese.
Put in a casserole dish and bake at 340º for 1 hour, stirring occasionally.
Top with cheese.



